Redefining stylish luxury in Nottingham
Our restaurant menus have been created by Michelin Star Executive Chef Aaron Patterson from our sister hotel Hambleton Hall in Rutland and Head Chef Davy Roberts. Classic British dishes made using the best seasonal ingredients.
Hart’s Kitchen is open morning until night everyday serving breakfast, followed by a substantial snack menu from 12 midday until late. This includes a range of lighter snacks, main meals and desserts. The wine list includes a wide range of interesting bottles selected by Tim Hart himself, from both small producers as well as a fine wine selection for those special occasions.
Afternoon Tea is available everyday 12 midday – 4.30pm. You can find more information on how to book here. Please note we are unable to cater for nut free vegan & dairy free guests for afternoon tea.
For allergy advice or access information, please view our FAQs here.
Opening
hours
Monday to Thursday 7am – 9.30pm
Friday 7am – 10pm
Saturday 7:30am – 10pm
Sunday & Bank Holidays 7:30am – 9pm
Accompanied by an award-winning wine list, Hart’s Kitchen is a perfect choice, whatever the occasion.
Restaurant booking policy
By making a reservation you agree to our booking and cancellation terms.
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